My new favourite tisane. Holds up well to a long steep time. Water temperature should be less than a full boil. I will boil the water and wait 2 mins before pouring it over. Fruity but not sour. Wouldn’t even know there was eucalyptus in it. Very enjoyable at any time of day.
Preparation
170 °F / 76 °C
5 min, 30 sec
