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Despite my like for chocolate and mint (and their combination), I remain unconvinced that they belong in tea. I don’t think I would enjoy this tea much on its own, but I managed to brew it just before pulling some girl scout thin mints out of the freezer, and I can’t imagine anything better to complement it. I added no milk or sugar, just ate the cookies as I drank.

Preparation
Boiling 5 min, 0 sec

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Pittsburgh, Pennsylvania, United States

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