My favorite Decaf Chai by far, and I have tried many. I am a bag in person for my chais, but I made it as my tea drinking friend showed me. I put my water in my kettle and upon whistling, I poured it over my tea back in my mug. After five minutes, I added a tablespoon (or so) of sweetened condensed milk and topped it with whipped cream and a sprinkling of cinnamon. It was fantastic. Better than any Chai Latte I have gotten at a coffee shop. Unfortunately I do not live in an area where this is sold anymore. I really wished I had stocked up before I moved.
Preparation
Boiling
8 min or more
