This is a nicely priced somewhat aged shu I purchased from Dragon Tea house, a 2005 145 gram cake for around $10. It is a very nice tea. It brews somewhat dark, roasty, and is fairly smooth though there is some bitterness. It’s not a perfect tea, but great for the price. It faded rather quickly, but the first few infusions were quite good. Similar to a Menghai shu, that kind of deep compost earthy flavor. I would recommend giving it a try!