After a dozen of session with this, I can write about it :)

This was my second full cake I ever bought. I made that purchase based on the pictures and reviews; a mild pu’erh with a beautiful look :)
This sheng brews so beautiful because it can be controlled by the user :)
This doesn’t have the punch that the 2012 Wild Monk has, but it surely has the color and a comparable taste. I’ve sent this to a few people to explore the lighter side of raw puerh with hopes that they will enjoy it as much as I do.

Instead of writing about my methods and ending notes from each session, just look at this tea porn:

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Columbus, Ohio


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