I had a bunch of this tea that expired 3 years ago, but I still decided to try it out. Very aromatic raw, didn’t seem to have lost much of its aroma. The brew takes long, but is pretty fine, can be drunk unsweetened. Haven’t tried it sweetened, I might – but with another brand.

Boiling 6 min, 30 sec

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I almost always take my tea straight – no milk or sugar. In rare circumstances I might add milk if the tea is too strong/bitter or sugar if I think it will complement the taste.

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