This tea is really yummy first of all. The dry leaf looks quite like a longjing with a yellower purple tint. The wet leaves smell quite a bit like a high quality sencha. It steeps quite a bit like a nice sencha but with more sweetness and depth to it. It’s a little more fruity and has more complexity then a sencha. This is a pretty rare tea that is hard to find and is quite yummy.

Flavors: Cut Grass, Grass, Sweet, Warm Grass

160 °F / 71 °C 0 min, 15 sec 5 g 4 OZ / 120 ML

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In love with tea mostly prefer darker Oolongs and Puerh but I love everything!


Lisbon, Portugal

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