Backlog/sipdown

Honestly, I’m not getting a lot of pudding flavor or texture here. Instead, this tastes like a thin Mexican hot chocolate. It’s probably a mild-to-moderate kick of spice but I have an Eastern European palate so it tastes super spicy to me. A splash of rice milk helped smooth out the spice. I think whole milk would probably be great here to add some thickness and mellow out the chili flavor. Alas, I have none.

Flavors: Chocolate, Spicy

Evol Ving Ness 9 years ago

Eastern European palate. Ah, therefore, salt, pepper, and possibly caraway, poppy, and sesame seeds. Sadly, probably not great tea enhancers.

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Evol Ving Ness 9 years ago

Eastern European palate. Ah, therefore, salt, pepper, and possibly caraway, poppy, and sesame seeds. Sadly, probably not great tea enhancers.

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she/her

Geek and nerd (shoutout to GeekSteep). Still trying to get a handle on this whole work/life balance while ALSO succeeding at work thing. I have some chronic illnesses that make that harder. Tea is my respite.

Favorite tea types, in order:
oolongs
green
herbal
white
yellow

Don’t drink:
black
pu’erh

A sampling of tea shops I like:
Te Company
Calabash
Volition
Tea Thoughts
Harney & Sons
Yunomi
Teavivre

RIP Butiki

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