80

It is hard to really describe the taste of ginseng beyond that it is a bit like ginger but a lot lighter and smooth without the spicy edge to it. Not bad so it does not come off as chore as I highly doubt that taste is the main reason one is drinking ginseng tea.

Preparation
Boiling 4 OZ / 118 ML

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A Christian mystic who loves ripe puerh and darker oolongs.

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