Again, Davidson’s tea seems to be one of those grocery store brands that doesn’t disappoint. This tea begins by hitting the tip of the tongue with the VERY slight bitter tang of a Chinese oolong.

Now, this is a jasmine tea, and I hate jasmine blends. But the jasmine was so very light and delicate that it was actually a mild flavor, like a spice, to accompany the tea instead of drowning my senses. The oolong carried the jasmine scent to the middle of the palate, where it spread like a warming cloud.

As I swallow, it gets a little strange. There’s a bit of salty greenness, which reminds me of a Chinese green tea.

I can imagine drinking this tea at a really good Chinese restaurant.

175 °F / 79 °C 2 min, 30 sec

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