Looking at the cake I have tried this a few times in the past but can sadly remember much of my previous encounters with it (more due to time than due to the tea).

The first infusion brewed rather lighter than I was expecting (considering this is now around 7 years old) and didn’t pack a huge punch. There was a fruitiness and subtle creaminess, with the tea seeming to have mellowed over the years.

The strength increased for further infusions with more bitterness coming through and a nice lingering taste coming back a while after drinking the tea. Some almost citrus notes appeared to be present later while drinking as well, which offered a certain crispness to counteract the creamy element.

All round I would say the tea is perfectly pleasant, though not to complicated tea.

Flavors: Bitter, Citrusy, Creamy, Fruity

Boiling 0 min, 15 sec 7 g 3 OZ / 100 ML

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