I had thought that lychee would be a difficult flavor to infuse into a tea, but remarkably there is a distinctive lychee note at the end of each sip. Impressive! Unfortunately, I’m finding that the floral notes are a little too strong for my taste, bordering on perfume-y. The scent is all floral, and the first part of a sip is floral through and through. It fades into a lovely lychee with a basic black tea background, though, so it isn’t undrinkable.
I love a good floral herbal tea, but I’m wary of floral blacks. This one is a good example of why. If only the fruit and flowers were more balanced, I could be a fan of this. As it is, I think I’ll finish what I have and pass on it in the future.
Preparation
4 min, 0 sec
