drank Razzleberry Genmaicha by 52teas
1443 tasting notes

I wasn’t quite sure what to expect with this one, and I have to say that I’m pretty happy with it. I had my first steep in my Timolino for my afternoon classes, and I’m just enjoying the second steep here as I prepare for my lab tomorrow morning.

The thing I like the most about this one is that you can still taste the non-genmaicha flavours in the second steep. I found the other flavoured genmaichas had only the first steep with flavour, then it was essentially regular genmaicha from there on out.

Both the raspberry and blackberry are evident and not fake tasting at all. The scent of the dry tea seemed like the flavours might come out too overwhelming, but they seem to be just right. This will be a nice switch up from my normal genmaicha every so often.

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Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens (mango or pineapple, yum!).

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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