Thanks to whatshesaid for sending me this to test out :)

This smells amazing. It’s just cooling and the scents of chocolate and coconut are wafting my way enticingly. Gah!

This tea nailed the coconut flavour. It tastes just like coconut! And chocolate! But not overwhelmingly, sickeningly sweet chocolate (probably because it’s cocoa). Just delicious. I may actually add this permanently to my cupboard. I’m not sure what I was expecting, but it wasn’t anything like this. YUM.

Update: The second resteep was pretty good, definitely much less flavourful, but I still downed my cup haha.

ohfancythat

Glad you like it!! I found the barley a bit overwhelming for me but I think I’m sensitive to it :)

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ohfancythat

Glad you like it!! I found the barley a bit overwhelming for me but I think I’m sensitive to it :)

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I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens (mango or pineapple, yum!).

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her

Last updated January 2023.

Location

Canada

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