2 Tasting Notes
Very yummy. Best served black, no sugar. Great chocolate substitute and wonderful anytime of day. It is very carobby but that’s ok. At the end of the day, unless you melt down chocolate…it is only going to be a substitute but I did find this staved off the cravings….. for a while ;)
Preparation
180 °F / 82 °C
2 min, 0 sec
black black tea and a strong blackberry/rasberry taste, very moorish but not too uppy so lots can be drunk over a long afternoon of sipping…. gratefully introduced to this by my lovely sister….. can’t wait for more :)
Preparation
195 °F / 90 °C