This tea is amazing. Seriously, it is. The chocolate flavour isn’t muted or overwhelming, and the same goes for the orange. It’s a magnificent balance of flavouring, and the pu-erh base isn’t too strong, either.
To be honest, the best way I can describe it is that it’s like drinking Terry’s Chocolate Orange – no, I am not kidding. It is that good.
My only issue is that the flavour could stand to be enhanced a little bit more, but a little bit of agave nectar should be able to take care of that with no trouble.
Preparation
195 °F / 90 °C
6 min, 0 sec
