This tea was a nice starters chocolate tea to me. It wasn’t too sweet nor was it too much on the minty side. The candy lips gave it such a cute touch and the scent filled my room at one point. Though the flavour can taste watered down sometimes, it’s still an amazing tea. I can’t really put my finger on it, but I’m guessing the fact that it’s minty, makes me categorize it into the more wintery kind of teas rather than any other season.
Preparation
205 °F / 96 °C
5 min, 45 sec
