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I have SO many Doctor Who teas that I try not to revisit the same one in a relatively short space of time, but oh Nyssa.

Oh Nyssa. So nice I steeped it twice! I’ve never resteeped this one before, and now I’m really wondering why I’ve never thought to before now. The first steep is the same flawless magnificence of serene and grounding flavours of malt, dates, and hay; the second steep, on the other hand, brings the earthy farm flavour of the pu’erh to the fore, until it cools slightly, when a distinct note of raisin emerges ahead of the hay, eventually transforming the whole cup into what feels like drinking an oatmeal raisin cookie. Like WOW. It’s a whole other experience, and I love everything about it. Seriously. This is a definite contender for being my all-time favourite of any tea ever. The shifting flavours are subtle but strong, and there’s never a trace of bitterness. I never tire of it.

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My Time Lord name is the Brewmaster. Currently working on People Of Who, an exhibition of portraits of the people who made Doctor Who happen. Professional dilettante. Literary enthusiast, frustrated sometime writer. Knitter of things.

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