359 Tasting Notes

80
drank Malted ChocoMaté by 52teas
359 tasting notes

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Preparation
Boiling 5 min, 0 sec

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77

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Preparation
3 min, 15 sec
Cofftea

Could you describe the 2nd steep as buttery? I ran out of this before I learned to not blindly follow their steeping times and at 7min it’s VERY buttery.

Ricky

No, not buttery. It was more like disgusting, sort of like how I felt about cocomint. Yes! That’s what I’m getting! The cocomint feeling. Haha, strange.

Cofftea

facepalm… LOL The buttery thing WAS disgusting lol. It was like I ate a spoonful of butter.

Ricky

Hahaha, =P I just saved it, kind of… but making a third infusion and mixing it with the second. Lighter and drinkable at least.

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75
drank Orchid Oolong by Mighty Leaf Tea
359 tasting notes

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Preparation
4 min, 0 sec

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78

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Preparation
175 °F / 79 °C 4 min, 0 sec
Erin

I first read “Breaking the Sorapot” and began to panic! Haha, I need to read things more carefully.

Ricky

Oh my, I’d be quite upset if Sorapot broke.

~lauren.

Just googled it, and the Sorapot is gorgeous! I wish you many happy magic tea moments with your newly opened teapot!

sophistre

Actually, I did a little test of my own yesterday because I was curious. I know that my glass infuser mug holds two cups and just a hair over, because I made sure when I bought it, using my measuring cup. I wanted to make sure I wouldn’t overfill it if I used the sorapot, so I poured it into the sorapot chamber and found that I need to leave about 3/4ths of an inch of space at the top when the whole thing is horizontal, if not a full inch (hard to say, cylindrical and all), to make a full 16oz cup consisting of two liquid ‘cups’ of tea. Hope that helps!

JacquelineM

The Sorapot is so beautiful – your friends will change their minds once you serve them tea from it :)

Ricky

Isn’t it Lauren? Steepster offers it on their Steepster Select every once in a blue moon.

Yeah, right after I made the post I did a test of my own sophistre. I filled up my Nalgene which holds 24oz and I was able to empty all of it into it, but I spilled some. So moral of the story, fill it up half way to get the 11oz. Now, I’m glad it fills up to about 20z =]. I usually make about 16oz so 3/4 ways would be good.

Does it taste better if it comes from the Sorapot Jacqueline? Oh I do wonder =] It’s like drinking from expensive chinaware, or teaware in this case =]

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80
drank St. Petersburg by Kusmi Tea
359 tasting notes

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Preparation
Boiling 4 min, 15 sec
Suzi

This one sounds really interesting from the reviews I’ve read so far :D

Ricky

Kusmi’s very interesting, they have this consistent quality to them. Haha, I feel like one could make this one themselves with Four Fruits and Earl Grey.

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80
drank Chocolate/Coconut by Premium Steap
359 tasting notes

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Preparation
Boiling 5 min, 0 sec

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80

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Preparation
185 °F / 85 °C 3 min, 30 sec
Alicia

Great minds think alike. :)

Ricky

Indeed, but I’d repurchase it. Well, maybe a small tin =P It’s definitely not something I’d have every day though.

Suzi

Sounds yummy!

Ricky

It is! I think I like this one more than St. Petersburg.

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55
drank Chocolate Puerh by Numi Organic Tea
359 tasting notes

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Preparation
Boiling 8 min or more
Cofftea

While I’m not turned off by them, I can definitely say the spices surprised me as well- kinda like a pu erh chocolate chai…

Alicia

Oh I want to try that one too! :)

Ricky

Unfortunately, I don’t have anymore or I’d send you some.

Alicia

That’s okay… I am going to bug a guy about Pu-erh tomorrow. Learn what’s what in the moldy tea business.

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75

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Preparation
Boiling 4 min, 15 sec
Cofftea

When I see this I think of white peony which has a buttery taste when steeped for 7 min…

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78
drank Tiramisu Treviso by Teavana
359 tasting notes

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Preparation
Boiling 5 min, 0 sec

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Profile

Bio

Hiya!

I am always up for sharing my tea with others. If you’re interested in something just let me know.

My Ratings
80+ Love it, needs to purchase more!
70-79 Pretty good, would consider another cup
50-69 Not bad, but probably won’t repurchase
< 50 Bleck, I don’t want another cup

Location

NYC

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