568 Tasting Notes
This is a chocolate croissant in a cup. Bready, buttery, yeasty, chocolate with a hint of vegetal finish. Easy to brew for multiple infusions. I hope there is always some in my cupboard.
I am doing the Plum Deluxe caffeine advent again this year. Day 1 was bergamot and it was ok, day 2 was jasmine and I didn’t finish the cup. Here is day three and it’s caramel and clove with a hint of smoke. A nicely balanced cup that disappeared quickly. I would consider adding this to an order, just because it’s not too clove heavy.
This is the second steep of a pot I started yesterday. The first steep was nice, bready and slightly sweet. This second steep is much sweeter, butterscotch and still very smooth. Is there black tea in here? Tastes more like a honey buttered biscuit. I’ll try a third steep and would jump at a chance to buy more of this!
Oh no! I’ve started my advent early. But it’s only because Tuesday is a travel day and I’ll miss it. This is nicely vanilla and smooth; and brewed twice from a tea bag. A good way to start the day and kick off advent season. Thanks Kelmiska!
