drank Natsukoï by Lupicia
333 tasting notes

After my previous Lupicia order, I had thought it was a safer bet to stick with old favorites from them than to order too many new teas, but reading the description of this one, I just had to give it a try. And I’m very glad I did!

This tea has a fresh, sweet lemon drop scent right out of the bag. While steeping, the aroma of the tea base itself also came out. My last few flavored teas from Lupicia had fairly unobtrusive but also unremarkable bases, but this one seemed to be a cut above the rest. It had the definite qualities of a good black tea that is just this side of malty, and lighter than the bases of some of the other blends I’d tried from them. Combined with the lemon, it made for a nice refreshing cup. I’ll try this one iced as well!

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Science writer and a cat that learned to type.

I grew up in a tea-loving family, and tea has always been a part of daily life. I’m still astounded by the amount of tea and teaware back home every time I visit! While I’m most familiar with straight Chinese teas, I’m growing to explore and appreciate other types of tea, including blended and flavored ones. A good blend can reflect the thought and creativity that was put into making it, instead of being too sweet or busy in a way that gives the “genre” a bad rap.

-most black teas (even lapsang)
-most oolongs, especially Fujian teas, baozhong and dancong
-straight white teas

Variable (some are great, some not so):
-most green teas
-tie guan yin
-flavored white teas

90-100: definite repurchase if possible, recommended
80-90: enjoyed, possible repurchase
70-80: fair to good
60-70: fair with some shortcomings
50-60: there’s still a chance I’d take this if it were free
under 50: absolutely not


Southern California

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