48

Meh.

I like silver needle tea, but when they’re butter smooth and flavorful.

This wasn’t. This was more “green” tasting for the few flavors there. I was bored with it as I was drinking it. And it was a little more astringent than I hoped for in a silver needle tea.

Preparation
170 °F / 76 °C 2 min, 0 sec

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I’ve got a lot of interests: sushi, science fiction/fantasy, medieval recreation, cooking (specifically medieval cooking), reading, British science fiction (Doctor Who!), hand sewing and now TEA!!

My favorites tend to be oolongs and flavored black teas. I like highly flavored teas more than delicate ones. Rooibos tends to taste like dirt to me, and hibiscus is very sour to my palate. But I’m always up to try all sorts of things, and will often find things that I really like which I thought I’d hate.

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Kansas City

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