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tperez drank Feng Qing Ye Sheng Hong Cha Wild Tree Purple Black Tea - Spring 2016 by Yunnan Sourcing

318 tasting notes

A very refreshing and sweet black tea. Oxidation is on the lower side. A strongly fruity tea that reminds me of plums and eucalyptus. Slightly mineral and floral, there’s a yammy/sweet potato note and a sweetness a bit like marshmallows. It’s a sweet potato casserole tea!

I think I’m feeling a bit of qi off this tea, a relaxing, steadying sort of feeling. I guess that makes this a magical sweet potato casserole tea!

Flavors: Eucalyptus, Floral, Mineral, Plum, Sweet Potatoes

Preparation

205 °F / 96 °C 0 min, 15 sec 5 g 5 OZ / 150 ML

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Bio

Tea addict since around 2011.

My favorites are pu’erhs, blacks/reds, and roasted oolongs, but I have a growing interest in good whites, and sometimes enjoy greens.

Currently trying to get an education, working a part time job, expand my ceramics/pottery skills, and trying to make the best of existential crisis.

Other than tea I love the outdoors, ceramics, guitar, and diy/building things.

I started a tea blog in February 2018, though admittedly I haven’t updated it much lately.
TheMellifiedCup.Wordpress.com

When I give a tea a numerical rating it’s simply meant to reflect a balance of how well I enjoyed the tea and how it compares to others of the same style. I don’t follow any universal rating criteria, and my ratings are mainly meant for my own use, to remember what I though of a tea and if I want to repurchase.

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Clearwater, FL

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https://themellifiedcup.wordp...

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