80

I was more than a bit apprehensive to try these powdery, grey-green nuggets. Some people think pu’erh looks scary, but I find these to be far more intimidating.

The taste, however, is quite nice! The first few steeps tasted mostly of the sweet, grassy ginseng, while the later ones showed more of the flavor of lightly roasted Taiwanese oolong. The sweetness of the tea reminds me a bit of stevia, I wonder if there is any sweetener in the ginseng powder, or if that’s from the ginseng itself? The ginseng is quite energizing, and if I didn’t know any better I’d think someone had slipped some Red Bull in my tea. :P

I’m not sure I appreciate the simultaneously peaceful and hyperactive feeling I’m getting from the tea/ginseng mix. Overall this was pretty nice and I’d judge it to be of good quality, but I think I prefer my oolongs plain.

Preparation
180 °F / 82 °C 0 min, 15 sec
ashmanra

I love plain oolongs, but I love this one also and keep it on hand! Perhaps it was coincidence, but I drank several steeps one day when I felt a sore throat coming on and I didn’t get sick. Now I reach for it if I think I might be catching cold.

tperez

Really? I might have to try that the next time I feel like I’m getting sick :)

Azzrian

I was surprised to find how much I love Ginseng Oolong! I was not prepared to like it – actually thought I would dislike it but it is quite yummy!

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Comments

ashmanra

I love plain oolongs, but I love this one also and keep it on hand! Perhaps it was coincidence, but I drank several steeps one day when I felt a sore throat coming on and I didn’t get sick. Now I reach for it if I think I might be catching cold.

tperez

Really? I might have to try that the next time I feel like I’m getting sick :)

Azzrian

I was surprised to find how much I love Ginseng Oolong! I was not prepared to like it – actually thought I would dislike it but it is quite yummy!

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Profile

Bio

Tea addict since around 2011.

My favorites are pu’erhs, blacks/reds, and roasted oolongs, but I have a growing interest in good whites, and sometimes enjoy greens.

Currently trying to get an education, working a part time job, expand my ceramics/pottery skills, and trying to make the best of existential crisis.

Other than tea I love the outdoors, ceramics, guitar, and diy/building things.

I started a tea blog in February 2018, though admittedly I haven’t updated it much lately.
TheMellifiedCup.Wordpress.com

When I give a tea a numerical rating it’s simply meant to reflect a balance of how well I enjoyed the tea and how it compares to others of the same style. I don’t follow any universal rating criteria, and my ratings are mainly meant for my own use, to remember what I though of a tea and if I want to repurchase.

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