drank 2009 Nan Da Dou by Douji
240 tasting notes

Floral, plantation nose. Lightly sweet, moderately astringent early steeps. Punchy broken leaf bitterness and cloud in the middle. Some tameness and a bit of orange from age and a bit of caramel flavor. There’s a hint of a decent qi and a distant bit of huigan, making this above average for the series. Clean, mostly boring plantation tea I hope ages into something passable.

Flavors: Caramel, Flowers

205 °F / 96 °C 0 min, 15 sec 5 g 2 OZ / 65 ML

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