2019 Yunnan Sourcing "Mo Lie Shan" Raw Pu-erh Tea Cake

Tea type
Pu'erh Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Togo
Average preparation
7 g 7 oz / 200 ml

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From Yunnan Sourcing

Mo Lie Shan (aka Shang Mu Lie) is a mountain area with several villages south of Bingdao in Mengku just to the east of Bingdao Lake (a reservoir section of the Mengku River). Our Mo Lie Shan production is made from 70 to 120 year old trees growing naturally at an altitude of 1800 meters.

This first flush of spring tea is very strong with a surprisingly potent cha qi and a nice cooling mouthfeel. An excellent tea for aging that will surely win the hearts of those who love Mengku tea!

Vintage: April 2019 material
Quantity: 80 kilograms in total
250 grams per cake
Area: Bing Dao village, Mengku County, Lincang Prefecture
Wrapper Design by Anna Kampane

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1 Tasting Note

34 tasting notes

12/19/20 530am
First try of a 25 gram sample. Hawaii pot. No rinse. 7.3 grams. Cbd.
Notable, pleasant aftertaste lingers after second bowl.

12/30 5am
Same preparation as above.
Enjoyed while studying.

Preparation
7 g 7 OZ / 200 ML

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