Mellow with a sweet hui gan
Flavors: Chocolate, Earth, Raisins, Seaweed
This is a classic Ripe tea blend, called “V93”, it was most recently released in 2006 and quickly became one the most expensive ripe teas on the market. To this day the 2005 and 2006 V93 Ripe productions have commanded very high prices due to the fact that this is one of the most sought after Ripe teas for everyday drinking. It is smooth and full in the mouth. It is fermented just enough to break down the bitterness of raw pu-erh while lightly fermented enough to preserve the stimulating cha qi and hui gan of a raw pu-erh. After-taste is sweet and thick.
Company description not available.
2018 Menghai DaYi V93 Premium Ripe Pu-erh Tea TuoYunnan Sourcing
2008 Menghai Dayi V93 Ripe Pu-erh teaMenghai Tea Factory
2014 Menghai V93 Premium Ripe Pu-erh Tea Tuo ChaTaeTea Dayi Menghai Tea Factory
2010 Menghai V93 Premium Ripe Pu-erh Tea TuoYunnan Sourcing
2008 Menghai V93 Premium Ripe Pu-erh teaJAS eTea
2015 Menghai V93 Premium Ripe Pu-erh TeaYunnan Sourcing