“Grassy with nutty sweetness. The grass taste is a bit stronger than I would prefer, but not so dominating that it becomes distasteful. I think this will make a good daily drinker green, and I’m...” Read full tasting note
High altitude green tea grown in the mountains of Dali Prefecture of Yunnan. This tea is processed in the traditional method of Bi Luo Chun. It is rolled and heat-dried by hand in a wok.
This tea is certified organic by COFCC China!
Harvest time: Spring 2016
Net Weight: 150 grams
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