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Silver Needles White Tea (aka Bai Hao Yin Zhen) is a special tea where only the tender shoots (the bud) are picked, lightly wilted, pan-fried briefly at low temperature and then allowed to dry naturally (sometimes with the help of fans). This relatively unadulterated style of processing lends the Silver Needle tea a fruity and sweet taste and aroma that even with a year or two of age will still taste thick, viscous and full in the mouth.
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