2023 Yunnan Sourcing "Autumn Meng Zhu Da Shan" Old Arbor Raw Pu-erh Tea Cake from Yunnan Sourcing

2023 Yunnan Sourcing "Autumn Meng Zhu Da Shan" Old Arbor Raw Pu-erh Tea Cake

Tea type
Pu'erh (sheng) Blend
Ingredients
Not available
Flavors
Allspice, Bitter, Black Pepper, Bread, Cabbage, Egg, Eucalyptus, Fireplace, Fruit Tree Flowers, Medicinal, Menthol, Nutty, Spices, Vegetal
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Togo
Average preparation
7 g 3 oz / 100 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

1 Own it Own it

1 Tasting Note View all

  • “Very enjoyable sheng, cooling and bitter with a complex profile. The dry leaf aroma is a mix of menthol, fruit tree flowers, and vegetal notes while wet leaves also smell of bread, fireplace,...” Read full tasting note
    84

From Yunnan Sourcing

Meng Zhu Da Shan 勐主大山 is a mountainous area in the far northwest part of Jinggu near the border of Bang Dong county (Lincang) and Jinggu county (Simao). This area is remote and the altitude of this wild tea garden is about 1800 meters above sea level. The tea trees range in age from 100-200 years old and grow naturally. They are not tended much at all other than a thrice yearly path cleared by scythes to get to the area.

Meng Zhu Da Shan has a unique character that has both sweetness and bitterness, sharing character with both Jinggu and Bang Dong teas.

Stone-pressed in the traditional manner.

Wrapper design by Heili Malmi

30 kilograms in total

Autumn 2023 Harvest

About Yunnan Sourcing View company

Company description not available.

1 Tasting Note

84
984 tasting notes

Very enjoyable sheng, cooling and bitter with a complex profile. The dry leaf aroma is a mix of menthol, fruit tree flowers, and vegetal notes while wet leaves also smell of bread, fireplace, allspice.

The taste is nutty, medicinal, vegetal and really quite bitter when brewed longer. There are notes of spices, black pepper, eggs, cabbage, and eucalyptus.

Flavors: Allspice, Bitter, Black Pepper, Bread, Cabbage, Egg, Eucalyptus, Fireplace, Fruit Tree Flowers, Medicinal, Menthol, Nutty, Spices, Vegetal

Preparation
7 g 3 OZ / 100 ML
0 comments
Edit

Login or sign up to leave a comment.