Orange Pu Erh

Tea type
Fruit Pu'erh Blend
Ingredients
Orange, Orange Peel, Pu Erh Tea
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
205 °F / 96 °C 3 min, 0 sec 10 oz / 300 ml

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  • “This tea had to grow on me. First steeps were like drinking muddy dishwater with plenty of dish soap with orange aroma. There were steeps which were very orange and almost nothing from the puerh....” Read full tasting note
    80

From Your Daily Tea Cup

Pu Erh gets an earthy taste through maturation. This taste takes some getting used to for many, but try the Orange Pu Erh. This strong black tea is enriched with a fresh orange flavor. This makes the tea softer and fresher.

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1 Tasting Note

80
1839 tasting notes

This tea had to grow on me. First steeps were like drinking muddy dishwater with plenty of dish soap with orange aroma.

There were steeps which were very orange and almost nothing from the puerh. And there were steeps which were very puerh and almost nothing from the orange.

As I am in the middle of the pouch, I can shake the contents well and now it is perfect ratio almost everytime. Fruity and fresh orange, with very robust and strong, slightly earthy puerh base. It is such a good combo!

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 10 OZ / 300 ML
TeaEarleGreyHot

Your review here had me LOLing, Martin! But your description makes sense when one considers the way orange can give an upfront burst with a long-lingering tail, and how some puers take their time to open up. Is the puer here a shou? I’m guessing not, but await your reply. :-)

Martin Bednář

I am happy to hear I made you laugh Jim. I think it is actually shou. Certainly not any top-notch one, but good as a base :)

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