Elderflower & Apple

Tea type
Fruit Herbal Blend
Ingredients
Not available
Flavors
Apple, Creamy, Effervescent, Elderflower, Floral, Green Apple, Hibiscus, Red Fruits, Sweet, Tart, Flowers, Rose
Sold in
Loose Leaf, Tea Bag
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
175 °F / 79 °C 5 min, 30 sec 36 oz / 1058 ml

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9 Tasting Notes View all

  • “Sipdown! (26 | 242) Another swap sample! I used two teabags for one 16-ounce pot. I’m quite enjoying this as an evening cuppa. It’s crisp and slightly tart apple, with a suggestion of red fruits...” Read full tasting note
    80
  • “Day 14 of the Whittard advent. I’m getting there; possibly by tomorrow I’ll be caught up. This one apparently contains liquorice, which is my nemesis, but it’s muted enough that I can’t really...” Read full tasting note
    75
  • “This tastes a lot like this Persian apple rosewater drink I made once, though brewing a pitcher of this is much less work. I get a lot of apple and rose and not so much elderflower, which is a...” Read full tasting note
    81
  • “I’m back! Had a lovely time in London and bought lots and lots of tea. I didn’t buy much in Whittard’s except for Assam Hazelbank (my favourite Assam, the one stolen from me, now back in stock in...” Read full tasting note
    96

From Whittard of Chelsea

In the spirit of rolling hills and golden hay bales, we’ve added a handful of rural rose and marigold petals for a beautiful infusion. Enjoy delicately iced like the last of the summer wine, or steaming hot to ward off the winter chill.

Ingredients: Apple (67%), Rosehip Peel, Hibiscus Flowers, Elderflower (4%), Liquorice Root, Flavouring, Cider Vinegar, Rose Petals (1%), Marigold Petals, Bourbon Vanilla Extract

About Whittard of Chelsea View company

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9 Tasting Notes

80
3986 tasting notes

Sipdown! (26 | 242)

Another swap sample! I used two teabags for one 16-ounce pot.

I’m quite enjoying this as an evening cuppa. It’s crisp and slightly tart apple, with a suggestion of red fruits from the hibiscus. The elderflower pokes its head out at the end of the sip and adds a mellow effervescent finish. I can maybe taste a tiny hint of creaminess from the vanilla? Not much though, and happily I can’t taste licorice root at all.

It’s nice to see an apple-based fruit tisane that doesn’t have any spices in it. I can imagine this being wonderful iced as well.

Flavors: Apple, Creamy, Effervescent, Elderflower, Floral, Green Apple, Hibiscus, Red Fruits, Sweet, Tart

Preparation
200 °F / 93 °C 5 min, 0 sec 16 OZ / 473 ML
gmathis

You make this sound tasty, even though it’s got two of my kryptonite ingredients: licorice and hibiscus!

Cameron B.

I don’t love either of those two either, but I couldn’t taste the licorice root at all and the hibiscus was very restrained!

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75
2238 tasting notes

Day 14 of the Whittard advent. I’m getting there; possibly by tomorrow I’ll be caught up.

This one apparently contains liquorice, which is my nemesis, but it’s muted enough that I can’t really taste it. I noticed it a little at the back of my throat by the end of the cup, but I can live with that. It wasn’t in my face from the first sip, at least.

There’s lots of sharp green apple (nice!) but not a lot of elderflower. I want more elderflower. This is actually okay for a fruit tea, though. I’d definitely drink it again.

Preparation
Boiling 4 min, 30 sec

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81
333 tasting notes

This tastes a lot like this Persian apple rosewater drink I made once, though brewing a pitcher of this is much less work. I get a lot of apple and rose and not so much elderflower, which is a little disappointing since I’m a massive fan of elderflower everything. It’s still very nice, though—especially for an herbal—with a lot of sweetness from the licorice root and a bit of tartness from the hibiscus (though not very much). Still, it doesn’t compare to Fortnum & Mason’s Elderflower Green, one of my all-time favorites. I’ve only tried this one iced, since the flavor profile just seems like it works better cold to me.

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96
423 tasting notes

I’m back!
Had a lovely time in London and bought lots and lots of tea.
I didn’t buy much in Whittard’s except for Assam Hazelbank (my favourite Assam, the one stolen from me, now back in stock in Whittard’s – woot!) and this little fruit infusion, bought on a whim. I love elderflower, I like apples, and this infusion smelled like delicate sparkling apple and elderflower cordial, not like an overly sweet, artificial concoction of gunk.
I also bought a nice iced tea infuser bottle from Whittard’s, so when I came back to a balm 30 degrees C, I unpacked the lot and brewed a batch.
Heaven in a cup.
It tastes just like it smells – delicate, sparking, refreshing, and tasty. The undertone is apple, while elderflower takes the high notes, and none overpower the other.
I’ve brewed three bottles of this already, and I just can’t stop sipping it. I really wish that I hadn’t just bought one bag of it.

DigniTea

Glad to see you back – missed your tea updates.

boychik

welcome back!

KittyLovesTea

I enjoyed this one a lot as well :)

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86
1379 tasting notes

Another tea that I purchased today, it’s been a while since I had an apple tea in stock. This was only £2.50 for a small tin so I thought it was worth a try. As my last pot of tea tonight I chose this blend to try, being caffeine free I thought it would be perfect, I was not wrong. The smell was beautiful, sweet yet crisp apple drifted up my nostrils and lingered with a flower breeze. Very fresh and fragrant, certainly a pleasant welcome to the blend.

After steeping I took a sniff and again was met with a wonderful apple scent with a hint of herbal flowers in the back, only a touch and still remaining fresh.

In flavour this tastes strongly of rose which was unexpected but all the same is very nice. Behind the rose is apple which lingers in my mouth and turns into a lightly perfumed, herbal, concoction. It’s sweet but also a little sour when the apple flavour kicks in, and while the after taste is strongly elderflower (which feels oddly refreshing) it remains sweet and pleasant.

Honestly this was not what I was expecting…but in a good way. I thought this would be another standard herbal/fruit tea but the quality and freshness of this blend has surprised me. Husband is also a fan which says a lot as he usually dislikes herbal blends.

Very happy with this tea, I will definitely be trying it in my new cold steeping flask :)

Flavors: Apple, Flowers, Rose

Preparation
185 °F / 85 °C 4 min, 30 sec 5 tsp 24 OZ / 700 ML
donkeyteaarrrraugh

You make me long to live in the uk again, especially now that I’m a tea enthusiast! Just made my first order with what-cha…. Lots of te to explore in the uk! Y’all have had a head start!

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987 tasting notes

I made some iced tea with this a few days ago, and finally tried it after it steeped today.

Unfortunately, I feel like I botched it. The website does say to use 1 tsp per cup of liquid, and I used twice that to make sure that it was able to be diluted for iced tea.

However, even iced and diluted, this doesn’t really work for me. The rose and elderflower flavours are really strong, and it feels like I’m drinking a cup of perfume. Adding ice didn’t help. Adding huge bunch of club soda even after the ice melted helped, but not as much as I hoped. It just doesn’t taste sweet and fruity enough.

Sami Kelsh

This makes me a bit sad. The flavour combo sounded yummy! :(

Christina / BooksandTea

I suspect that you need a lot of sugar to go with this. I wonder what it would be like if you mixed this with a sweet soda like Sprite or 7-Up…

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