2006 Yunhai Nannuo Raw

A Pu'erh Tea from

Rating

72 / 100

Calculated from 2 Ratings
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Apricot, Plum, Tobacco
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 124 ml of water
Set water temperature to 200 °F / 93 °C
Use 7 g of tea
Steep for 0 min, 30 sec
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2 Tasting Notes View all

“IT’s a smooth budget friendly daily drinker sheng , Sweet aftertaste , light on the tobacco note but heavy on the apricot .” Read full tasting note
“7g used. 5s – Mellow, light flavour, something like oxo/bovril in the background. 5s – Getting stronger. There is a small amount of green amongst the mellow floral bit. All very faint. Pleasant:...” Read full tasting note

Description

2006 Yunhai Nannuo Raw 357g
This production from Nannuo mountain’s Bama village is made of qiaomu [young tree] material by Yunhai tea factory. The puer cakes were stored in Guangdong province in average conditions. Most cakes show very little evidence of humid storage. The soup is smooth, bronze colored, and has lasting huigan [sweet aftertaste].

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