Tea type
White Tea
Ingredients
White Tea
Flavors
Apricot, Floral, Fruity, Hay, Honey, Pollen, Stonefruit, Smooth, Sweet, Thick, Malt, Melon, Sugar, Cream, Cucumber, Grain, Grapes, Grass, Honeydew, Marshmallow, Nectar, Peach
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Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
170 °F / 76 °C 3 min, 45 sec 4 g 17 oz / 492 ml

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8 Tasting Notes View all

  • “For the sipdown prompt, “a tea paired to music.” I don’t, in general, turn on music (crazy, I know) but after decades of living with chronic migraine I’m just sort of used to it. But I put on some...” Read full tasting note
    84
  • “I don’t have much experience with white teas, and most groups, say for instance Bai Mudan, or most of the silver needle teas, taste very similar to me even from different vendors. This one really...” Read full tasting note
    92
  • “I still have a lot of notes to catch up on. Been drinking Moondance a lot lately and enjoying a variety of different experiences with it. I’ve had a total of three “distinct” sessions with it over...” Read full tasting note
  • “I was lazy, and instead of fully writing a profile of this specific tea, here’s the review that I wrote earlier of it. Another lovely offering from White Antlers. All the notes on here pretty much...” Read full tasting note

From Whispering Pines Tea Company

Moondance is a very unique spring-picked white tea. It is minimally processed to preserve the purity of the leaf as well as a beautiful taste and aroma. First, the large leaves generally used to make pu’er are carefully picked and allowed to become lightly oxidized. The following day, they are brought into a shaded area and warm air is blown over the delicate leaves to dry them. Moondance has delicious sweet fruity notes generally found in white tea but also malty notes generally found in black tea. Notes of melon, white grape, hay, and eucalyptus take the stage as a velvety honey-sweetness coats your mouth, similar to the fuzz on a peach. Light cinnamon spice and malt play background notes and the aftertaste is that of honey wheat bread with melted cinnamon butter! With a medium body and a strong, lasting finish, this makes a great afternoon tea as well as a tea to sip while on hikes.

About Whispering Pines Tea Company View company

Whispering Pines Tea Company is dedicated to bringing you the most original, pure, beautiful tea blends. We use only the highest quality ingredients available to create additive-free teas teas inspired by the pristine wilderness of Northern Michigan. Our main focus is on customer satisfaction and quality.

8 Tasting Notes

84
1217 tasting notes

For the sipdown prompt, “a tea paired to music.”

I don’t, in general, turn on music (crazy, I know) but after decades of living with chronic migraine I’m just sort of used to it. But I put on some Emancipator this afternoon to provide some mellow and relaxing vibes while I do some manga scanlation work.

I had a sample of this tea, I believe acquired from Ost from a cupboard sale back in 2018 (thanks, Ost!) that I just dumped in a cold brew jar and left overnight, and am sipping on now. It is delicious… has those hay and flower pollen notes I typically get from white teas, but it also has a distinct honeyed apricot flavor going on as well.

Flavors: Apricot, Floral, Fruity, Hay, Honey, Pollen, Stonefruit

Preparation
Iced 8 min or more 6 g 32 OZ / 946 ML
derk

This was one of the first teas I had from Whispering Pines many moons ago and I’m glad it was my introduction to white tea. Glad you enjoyed the cold-brew!

Mastress Alita

When I first got into tea, I really didn’t like white tea; either it was the low-grade shoumei and baimudans used in blends being really off to me or simply my tastes changed, but now I’m quite a fan (especially of silver needles and aged varietals).

derk

Cheers to good white tea and changing tastes.

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92
91 tasting notes

I don’t have much experience with white teas, and most groups, say for instance Bai Mudan, or most of the silver needle teas, taste very similar to me even from different vendors. This one really stood out for me though.
Nose; Blood orange, honeydew, light hay, clover, bergamont ( for you earl grey lovers ), red raspberry.
Palate; mandarin orange, clover honey, sweet grass, peach, lime, very nice finish and throat.

Preparation
165 °F / 73 °C 0 min, 30 sec

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358 tasting notes

I still have a lot of notes to catch up on. Been drinking Moondance a lot lately and enjoying a variety of different experiences with it. I’ve had a total of three “distinct” sessions with it over the past two weeks. More if you count reusing the same leaves on a later day.

When started, Moondance is so nice and smooth, with a melon fruity flavor accompanied by light malt. Sometimes it is sweet enough that it truly tastes like sugar or honey has been mixed in, and that sweetness lingers in the back of the throat. It tends to be accompanied by complementary hay notes at this point, and really has a good amount of depth.

After being left to oxidize the flavor ends up transforming in a number of ways. This last session, I revisited the leaves a few times over a few days, and today the resulting brew was very reminiscent of an Assam black.

Flavors: Fruity, Hay, Honey, Malt, Melon, Sugar, Sweet

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1705 tasting notes

I was lazy, and instead of fully writing a profile of this specific tea, here’s the review that I wrote earlier of it.
Another lovely offering from White Antlers.

All the notes on here pretty much describe it and I agree with the tasting notes. It tastes like a fruitier moonlight tea with the added bonus of buttery later steeps. Cinnamon butter is a weird description, but it really does taste like you’re drinking a light glaze of it. I’m personally impressed with how the honeydew melon and peach note are stronger than the malt note.

I am very glad to have tried it, but I’m not sure if I would get a full ounce of it. If it were cheaper, I might make it into a seasonal staple.

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88
1048 tasting notes

Breaking off from my recent Keemun and lapsang souchong binge, I decided to turn my attention to white tea. I ordered an ounce of this tea from Whispering Pines a little less than 2 months ago and enjoyed a couple glasses of it, but had shoved it to the back of my tea cabinet and forgotten about it. I guess I will now work on polishing the rest of this off before I move on to something else.

As far as preparation goes, I decided on a three step Western infusion. I followed Whispering Pines’ preparation outline and steeped one tablespoon of this tea at a temperature of 190 F. The infusion times were 3, 5, and 7 minutes.

Prior to infusion, the dry leaves showed a lovely dark green with pronounced white tips, offering aromas of cucumber, honey, hay, and a floral, nectar-like sweetness. The first infusion yielded a light ecru cup with pleasant aromas of cucumber, nectar, honey, white peach, and honeydew. The palate followed the nose, producing delicate, subtle notes of cucumber, nectar, honey, white peach, and honeydew, with subtler grain, cream, and hay accents. The second infusion produced a darker, slightly yellowish liquor and a fruitier, grassier bouquet. Notes of honeydew, honey, white peach, and nectar were underscored by cucumber, grain, hay, cream, marshmallow, and grass. I could also detect faint traces of nectarine, white grape, and apricot. The third and final infusion yielded a somewhat lighter cup with a gentle fruity bouquet. The notes of cucumber, grass, grain, marshmallow, cream, and hay skillfully balanced a melange of honey, nectar, white grape, apricot, nectarine, white peach, and honeydew. As hard as I tried, I could find nothing resembling eucalyptus, cinnamon, or honey wheat bread.

The aroma and flavor profiles of this tea tend to be what I think of when I think of a typical unflavored white tea. For what it is, it is very good. I have enjoyed my experience with it so far. This is a very subtle, delicate, and sweet tea. In the end, I would say it is a very respectable white tea.

Flavors: Apricot, Cream, Cucumber, Grain, Grapes, Grass, Hay, Honey, Honeydew, Marshmallow, Nectar, Peach

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88
258 tasting notes

I received this tea as a sampler in an order. I really love Moonlight Whites so I was pretty excited to see this arrive in the mail.

This isn’t going to be an in depth review because I am drinking it while watching The Walking Dead. It is very good though. Good enough that I felt it deserved at least an actual review mention.

Seriously, if you like Moonlight Whites and you understand the quality that Brenden brings to his tea than you know why you need to pick this up.

Preparation
190 °F / 87 °C 3 min, 0 sec 2 g 6 OZ / 177 ML

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