China Jiangsu Dong Ting 'Bi Luo Chun' Green Tea

Tea type
Green Tea
Ingredients
Green Tea Leaves
Flavors
Cut Grass, Grass, Lime, Sweet
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by eastkyteaguy
Average preparation
170 °F / 76 °C 0 min, 15 sec 3 g 3 oz / 80 ml

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1 Tasting Note View all

  • “A very nice fresh and brisk biluochun. Quite a bit darker/greener than other biluochun’s, which gives it a more steamed’ish’ taste (not nearly the same umami as a Japanese or Sejak) and also a...” Read full tasting note
    87

From What-Cha

A fantastic sweet floral tea with a creamy texture and lingering taste.

Tasting Notes:
- Sweet floral tea
- Creamy texture and lingering taste

Harvest: Spring, early April 2020
Origin: Dong Ting Mountain, Jiangsu Province, China

Brewing Advice:
- Heat water to roughly 70°C/158°F
- Use 1-2 teaspoons per cup/small teapot
- Brew for 45-60 seconds

Packaging: Resealable ziplock bag

About What-Cha View company

Company description not available.

1 Tasting Note

87
12 tasting notes

A very nice fresh and brisk biluochun. Quite a bit darker/greener than other biluochun’s, which gives it a more steamed’ish’ taste (not nearly the same umami as a Japanese or Sejak) and also a vibrantly green liquor. The texture is thick and full bodied.
Very strong green tea aroma from the brewed leaves .

Flavors: Cut Grass, Grass, Lime, Sweet

Preparation
170 °F / 76 °C 0 min, 15 sec 3 g 3 OZ / 80 ML

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