“I’m learning the Korean greens are different again from the Chinese and Japanese greens, in another distinctive way. This will take some experimentation to brew right, but so far it responds to...” Read full tasting note
“Here is another review from the backlog. I finished a 10g sample pouch of this tea either at the end of the first week or at the start of the second week in the month. To be totally honest here,...” Read full tasting note
“Chestnuts, salty, thick, also surprisingly sweet in the mouth coating. Slightly toasty savoury finish. Less aromatic aftertaste and more about the mouthfeels this one. ” Read full tasting note
“Received some of this from a tea friend and had it a bit over a week ago. 2016 harvest. The leaves of this tea have a nice, nutty aroma and produce a yellowish liquor. I get light notes of beany,...” Read full tasting note
A well refined green tea produced entirely by hand with a brilliant fresh green aroma with a smooth grassy taste with gentle sweet roasted notes.
Sourced direct from Jukro a certified organic family run tea farm who make all their teas by hand.
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