Gongfu!
Sipping on stacked infusions this afternoon while looking through the monster manual for some D&D character inspiration!! The aroma of this hong is so pleasant; it reminds me of slightly under ripe bananas and sweet fermented red fruits. The taste of the stacked infusions feels more grounded and warm; there’s notes of rain soaked oak in the top of the sip that transitions into dense notes of freshly baked rye bread and toasty brown rice. The undertone has a delicate note of white flowers and the finish leans a bit like stonefruit – closer to the red fruit aroma coming off the leaves. Overall it’s just so smooth and easy to sip!
Tea Photos: https://www.instagram.com/p/CYwvDfVOqwu/
Song Pairing: https://www.youtube.com/watch?v=3VI1oNhK1oQ&ab_channel=Twain-Topic