Spring 2016 Crassicolumna Black Tea

by Verdant Tea

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Tea type: Herbal Tea
Ingredients: Not available
Flavors: Not available
Sold in: Loose Leaf
Caffeine: Not available
Certification: Not available
: Edit tea info Last updated by AllanK

Average preparation

200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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“Decided to steep this western style today. While this isn’t that bad it is not as good as the crassicolumna sheng. It’s got a main note that is sort of a sour fruit note and I am not too fond of...” Read full tasting note

AllanK 1758 tasting notes

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1 Tasting Note

AllanK

1758 tasting notes

Decided to steep this western style today. While this isn’t that bad it is not as good as the crassicolumna sheng. It’s got a main note that is sort of a sour fruit note and I am not too fond of it. At least it is caffeine free.

I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 4 tsp leaf and 200 degree water for 3 minutes.