Ceciliyan Estate FBOPF Ex. Spl.

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Harfatum
Average preparation
Boiling 3 min, 30 sec

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3 Tasting Notes View all

  • “Go out into your garden, pick a ripe purple heirloom tomato right off the vine, and bite in. The rich and savory smell of the tomato mixes with the vegetal scent of the vine. Somehow, this...” Read full tasting note
    84
  • “This is a tea made for milk, it is quantifiably better with than without. There is a definite tomato taste and scent, in the very nicest of ways and I think I caught a whiff of mint. Very, very...” Read full tasting note
    74

From Upton Tea Imports

A selection from the Ratnapura district, this twisted, black-leafed tea yields a medium amber infusion with smooth body and a subtle, sweet tomato note. Smooth, woody hints round off the flavor profile.

About Upton Tea Imports View company

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3 Tasting Notes

84
59 tasting notes

Go out into your garden, pick a ripe purple heirloom tomato right off the vine, and bite in. The rich and savory smell of the tomato mixes with the vegetal scent of the vine.

Somehow, this experience is captured in the dry leaves of this tea.

As with most black teas, the actual flavor of the tea gains more “regular black tea” flavor and aroma than the dry leaves, but the rich tomatoey smell still comes through. It’s a very good tea.

Preparation
Boiling 3 min, 15 sec
takgoti

Hmm. Can’t say I’ve ever heard of tomatoey tea before. This sounds interesting.

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74
196 tasting notes

This is a tea made for milk, it is quantifiably better with than without. There is a definite tomato taste and scent, in the very nicest of ways and I think I caught a whiff of mint. Very, very nice tea.

Preparation
Boiling 3 min, 15 sec

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