TB12: C.T.C. Irish Breakfast Blend

Tea type
Black Tea
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Astringent, Bitter, Round
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Loose Leaf
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Edit tea info Last updated by Rumpus Parable
Average preparation
Boiling 2 min, 30 sec 2 g 6 oz / 177 ml

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From Upton Tea Imports

The Crush-Tear-Curl manufacturing method produces quick-brewing teas with full flavor. We highly recommend this blend of Assam teas for those who like a very hearty cup. Exquisite with milk.

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212º (boiling)
Steep Time: 3 min.

About Upton Tea Imports View company

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1 Tasting Note

309 tasting notes

Dark, heavy clearly Assam black tea. Black and dark oranges on back of throat. Apple reds around the middle sides of tongue. Moderate bitterness. Very astringent in the finish.

Dark and chewy in texture.

This is, indeed, a very heavy black. Not as much as could be, but Heavy.

Feeling of a round fruit in my mouth that presses against the roof of my mouth. Sort of like an orange in the back of my mouth. No orange fruit flavor, just that size and texture.

And yes, continued astringent finish.


Flavors: Astringent, Bitter, Round

Boiling 2 min, 30 sec 2 g 6 OZ / 177 ML

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