China Black Tea Keemun Jade Pekoe (ZK83)

A Black Tea from

Rating

79 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 205 °F / 96 °C
Use 2 g of tea
Steep for 3 min, 30 sec
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2 Tasting Notes View all

“This lacks the smoke I usually associate with Keemun teas. Just a strong leafy flavor. Not too different from the Darjeeling teas I was drinking earlier today. A good enough tea but not what I...” Read full tasting note
“This is definitely a lovely Keemun. I don’t like it quite as much as the Mao Feng Imperial as I don’t find it quite as bold in flavor and taste, but its nice nonetheless. It is a slightly more...” Read full tasting note

Description

This rare An Hui Keemun is produced from a fine plucking, which is handcrafted into a bold, “hairpoint” style. The smooth cup has a complex profile, with classic Keemun notes and subtle nuances of nutmeg and cinnamon.

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