Hong Yun (Spring 2020)

A Black Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
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Loose Leaf
Caffeine
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Typical Preparation
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Tasting Notes

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Description

Tasting Notes: Rich grape leaf, cherry wood, juicy and bold.

Farm Location: Ali Shan, Nantou County, Taiwan

Elevation: 1,100m (3,609ft)

Cultivsr: #21

Picking: Spring 2020

Steep guide: 4-5g per 100ml.90-98 degrees Celsius for 20 seconds add 5-10 for subsequent steeps.

This tea in my opinion is our boldest brews, mostly Assamica this tea has a bite but the Taiwanese side of this tea is juicy and sweet. This tea always amazed me by the cornucopia of notes.

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