Tea type
Green Tea
Ingredients
Not available
Flavors
Citrus, Drying, Floral, Soft, Jasmine, Lavender, Bitter, Grass, Vegetal, Green, Sweet, Tannin, Garden Peas, Goji, Stewed Fruits, Gardenias
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
190 °F / 87 °C 3 min, 30 sec 4 g 15 oz / 436 ml

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30 Tasting Notes View all

  • “Am drinking this right now. I survived my major dental work but oweeee my mouth and tongue certainly are hurting. I love jasmine teas. This one the flavor is very subtle and soft.This is a staple...” Read full tasting note
    82
  • “This is another of the generous samples sent along to me by Two Leaves and a Bud recently. Early on, I can say that I enjoy the fact that this has such a mild jasmine aroma. That’s because this...” Read full tasting note
    53
  • “I’m not usually a big green tea drinker, but this one is quite nice. I found this one at T.J.Maxx for 3 bucks marked down. I buy a lot of my teas that way. What I like about this tea is while it...” Read full tasting note
    76
  • “I got this sachet from BrewTEAlly Sweet :) Not a bad little bagged jasmine! Very much like the kind they serve at good Chinese restaurants. Always welcome in my tea stash ;)” Read full tasting note

From two leaves and a bud

Traditional Jasmine tea is green tea dried with petals of jasmine flower. As the tea dries, it absorbs the flavor of the jasmine. We leave the jasmine petals in ours for a great taste and visual experience. Jasmine tea is the most consumed tea in China. The finest is grown in the Fujian Province, where the teas exhibit a depth and complexity not found in lesser tea

About two leaves and a bud View company

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30 Tasting Notes

59
42 tasting notes

I don’t know what I am always so hesitant to drink jasmine white tea, but as soon as it enters my mouth it’s heaven for the first half of the cup, after which the jasmine becomes too strong and begins to upset my stomach. I will try it a few more times before my final verdict.

Preparation
180 °F / 82 °C

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828 tasting notes

I went to a valentine’s day themed tea party yesterday! And this is what I had. It’s a good jasmine, and completely fitting for the tea party.

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100
1 tasting notes

yo man i just had this tea tonight and it is the bawm dawt cawm. i am not mad at this tea at ALL. i dont know wat jasmin is but on a scale of one (1) to ten (10) its a tastesplosion yeah. it was like i had a dang like there was a flower garden in my mouth it was great. im kind of a tea noob but this kinda stuff the reason id heat my water ya feel me

Preparation
195 °F / 90 °C 8 min or more

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92
54 tasting notes

This is also offered in a “pearl” version, which I tried this week and am completely a fan. The jasmine fragrance isn’t overwhelming, it has an almost “rock candy” aroma in the cup. It begins with sweet, but it doesn’t deliver as strongly in the finish, which is why I enjoy it. A tea that my complicated palate can appreciate, and one that younger members of my family also enjoyed for it’s unique ‘sweet’.

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83
316 tasting notes

Another random tea bag that came along with a Christmas present! I adore jasmine teas and have a very fond memory of accidentally spending way more than intended on jasmine pearls at Teavana (RIP!) a decade or so ago.

Anyway, for a bagged jasmine, this one is quite pleasant. It’s delicate and light with a smidge of citrus. I bet it would be a good entry point for the jasmine-curious, because the floral note is fairly understated. So soft and soothing!

Flavors: Citrus, Drying, Floral, Soft

Preparation
3 min, 0 sec

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90
15 tasting notes

So I don’t know what temperature and amount (truly) that the place I’ve ordered this tea from does it, so that’s why some details below are missing for my review. However, I do know that in swapping out my coffees in the morning for a medium fog tea, I have been asking for teas /other/ than earl grey. At first it was because the café was out of said tea, but now it’s out of curiosity.

There is a shelf full of teas from Two Leaves that I keep eyeing, so finally I took a chance yesterday morning. This tea as a fog was very smooth and even. It was a relaxing way to start my morning and smelled divine. Since trying it at the café, I’m definitely going to look into purchasing a box of my own when I run out of some of my personal stock.

Flavors: Jasmine, Lavender

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82
45 tasting notes

I have not had much experience in jasmine green tea so take that into account. I did really enjoy this. It wasn’t a wow I love it but more of a this is good, hit my mood right, and was great sipping. I enjoyed the scent. I agree with another reviewer, 5 minutes seemed long. I did mine for closer to 4. I had a single bag for a sample, it’s one I plan to buy and add to my stash once I drink through a few more teas.

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65
526 tasting notes

I found an unopened box of this tucked away in my closet. I am always amazed at how often I find random quantities of tea that I don’t remember. This box states that it is still good for another year, so I am in luck. Lately I have been getting crap for sleep, so I started bringing these to work to help keep me alive. The sachets are nice, and the tea inside looks like a typical Chun Mee or Hyson with a few pieces of jasmine. The scent is nice and heavy with jasmine and a base of vegetal. However, that is where my interest stops. The taste is okay. It’s a bit rough and sickening with the florals. Honestly, the more I drink of it the less I like it. This is the sort of tea that gives me headache and makes my stomach turn. Although, at just one cup it is fine. It is far from good, but it is drinkable. I have tried using cooler water (doesn’t have any flavor, except for the bitter floral), and I have tried shorter steep times (same conclusion), but I cannot make this a great brew…

Flavors: Bitter, Drying, Floral, Grass, Jasmine, Vegetal

Preparation
190 °F / 87 °C 2 min, 45 sec 3 g 8 OZ / 236 ML

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87
2955 tasting notes

I found the green tea used in this blend extremely pleasant. I have a difficult time finding green teas that I enjoy because so many are bitter, astringent, or too weak. Anyway, I love the green tea used in this.

The jasmine went really well with the green tea. I normally enjoy very strong jasmine teas but I actually really liked the subdued jasmine in this because it allowed the green tea flavour to how through.

First steep was 3 minutes in very hot water with one teabag in a medium size teapot. Second steep was more flavourful because i let it steep a four more minutes. Third steep was starting to be overly tannic. The second steep was my favourite, but I think if you played with the times a bit, you might be able to get three good steeps out of the teabag.

Flavors: Floral, Green, Jasmine, Sweet, Tannin

Preparation
200 °F / 93 °C 20 OZ / 600 ML

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80
45 tasting notes

It’s been a long time since I’ve had a good cup of jasmine tea, and this fits the bill! :D

Flavors: Floral, Green, Jasmine

Preparation
Boiling 3 min, 0 sec 5 g 16 OZ / 473 ML

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