Yubang Silver Melon Raw Pu-erh

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea Leaves
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Javan
Average preparation
205 °F / 96 °C 0 min, 30 sec 5 g 7 oz / 200 ml

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  • “Quite a treat, this beautiful 2011 silver melon raw pu-erh brews a light orange color at this writing (03/2014), with a light sweet lasting taste, with hints of oat straw, and a depth of persistent...” Read full tasting note
    88

From TuochaTea.com

This high quality raw Pu-erh has the distinctive melon shape. The tea has a high concentration of unopened silver buds, weighs about 500 grams each. As beautiful as its shape, this raw melon Pu-erh makes an aromatic treat today, or may be put away to produce what is sure to be a rare and valuable treasure in the future.
PREPARATION: To prepare Pu-erh tea from compressed Pu-erh, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.

Tea factory: Kunming Guyi company
Tea Type: Raw / Green Pu-erh
Harvest Area: Xishuangbanna
Harvest Year: 2011
Net Weight: 500 grams (1.1 lbs)

Size & Price:
2011 Yubang Silver Melon Raw Pu-erh – 500 grams

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1 Tasting Note

88
52 tasting notes

Quite a treat, this beautiful 2011 silver melon raw pu-erh brews a light orange color at this writing (03/2014), with a light sweet lasting taste, with hints of oat straw, and a depth of persistent flavor that bodes well for aging. I suggested putting it away for a few years, but my partner objected saying she liked it right now. Luckily it is a 500 gram melon so we can both have it the way we would like.

Preparation
205 °F / 96 °C 0 min, 30 sec 5 g 7 OZ / 200 ML

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