Black Forest Cupcake

A Black Tea from

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Black Tea
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2 Tasting Notes View all

“Many of us have discussed at length the difficulty of finding a cherry tea that doesn’t smell and taste like cough syrup. While this still has a cherry-candy rather than cherry-fruity personality,...” Read full tasting note

Description

A traditional Black Forest cake is made with chocolate sponge cake, whipped cream, and cherries, and has its own (long) German name to go with it: Schwarzwälder Kirschtorte. Our Cupcake Tea takes its inspiration from this cake. Premium black tea leaves provide the base; real cocoa shell, natural cherry flavor and natural marshmallow flavor work together to create the “black forest” effect of the tea. Chocolaty, tart, and sweet—everything you’d hope for from a Cupcake Tea.

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