Wild Harvest Green Pu’erh

Tea type
Pu'erh Tea
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Astringent, Mushrooms
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Edit tea info Last updated by Lupiressmoon
Average preparation
4 min, 15 sec

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From The Tea Spot

This traditional “raw” sheng pu’erh comes from ancient tea trees in the fertile land of Yunnan, China, known as the historical birthplace of tea. The leaves are harvested in the wild, and made into pu’erh tea using the most authentic and natural sun-dried method, producing a golden honey liquor with an effervescent astringency and sweet cleansing finish.

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3 Tasting Notes

364 tasting notes

Been at work for almost 96 hrs. This was a last-minute grab as I left home, and I cracked into it yesterday when I got sent to a different station and needed a liquid hug. I don’t know what it is about this maocha, but I like it. There’s a simple earthiness here that often manages to meet me where I am and makes me feel good.

Packed up to come back to my home station this morning and left the damn ziploc behind. I am quite sad about it, but know full well I’m not going to feel like going to retrieve it in the morning. It’s a shame no one will probably know what it is or enjoy it, lol. Easy come, easy go.


96 hours? That is brutal!


I do not disagree! .

Martin Bednář

96 hours? A week of rest for you I demand!

Daylon R Thomas

96 hours straight? 4 days straight? Even if that is a 96 hour work week damn. What do you do if you mind me asking?

Daylon R Thomas

Are you a trucker?


My first thought – a firefighter!


ashmanra for the win, hehe <3




Be still my heart!

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267 tasting notes

Not bad at all. Nothing stands out to me uniquely enough to order more – - this was a sample satchet sent with another order - but it’s a pleasant, strong tea.

4 min, 15 sec

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