Assam SFTGFOP1 Mokalbari (Second Flush)

Tea type
Black Tea
Ingredients
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Edit tea info Last updated by ajodasso
Average preparation
205 °F / 96 °C 3 min, 0 sec

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From The Tea Haus

Our most popular Assam. Situated on the banks of the mighty Brahmaputra River, the Mokalbari is a regional superstar. Once you have tried this generous, burnt orange cup you will find it difficult to drink other Assams without a touch of nostalgia. Complex and haunting, with notes of burnt caramel, squash, almond butter and earthy tobacco. It’s a long way down from here. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.

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5 Tasting Notes

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1 tasting notes

Why would you brew this in gaiwan anyway? This is actually a nice, classic 2nd flush Assam. Malty, mildly sweet, mid body. Excellent when taken straight.

Preparation
205 °F / 96 °C 3 min, 0 sec

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45
240 tasting notes

This is getting brash and does not respond well to a Gaiwan style steeping.

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