“Thick brew, dark for a green, almost amber. Slight smell of veggies, like seaweed, and some toastiness. I may mix this with mugicha. Would be decent with honey. Sweet honeysuckle taste, with a...” Read full tasting note
“I routinely drink this as a relaxing afternoon tea. It’s definitely not my “go-to” favorite tea in the collection, but it’s a nice change of pace from the dominating amount of flavored blacks I...” Read full tasting note
“I found this tea to e a bit dry tasting but overall it was pleasant to drink a large cup of. It’s an economical tea for the price and the tin it comes in has a cover which is nice. Overall the tea...” Read full tasting note
“picked this up at a local shop. This is the flavor of chinese restaurant tea. To me this is homey, comfort tea. Perfect for rainy days and a pick me up for down in the dumps moods. I have read a...” Read full tasting note
A strong, full-bodied green tea with smoky undertones. In Morocco and Russia, Pearl is often blended with fresh mint and sugar. Can be enjoyed hot or iced.
Company description not available.