Garum Masala Chai

A Chai Tea from

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Tea type
Chai Tea
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Ingredients
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Caffeine
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Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 205 °F / 96 °C
Use 2 g of tea
Steep for 3 min, 0 sec
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1 Tasting Note View all

“Many tea merchants offer Chai, but their concoctions tend to be overpriced and under-spiced. And the tea bags, pre-ground spice mixtures, and concentrates found on supermarket shelves are woefully...” Read full tasting note

Description

Heavily laden with Ginger, Cardomon, Anise, Peppercorn, Clove, Chilli and Nutmeg.

This authentic Indian recipe is a spice explosion.

About The T Shop

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