2013 Wuzhou Liu Bao

A Dark/heicha Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Dark/heicha Tea
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Ingredients
Not available
Flavors
Caramel, Earthy, Herbal, Woodsy
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 300 ml of water
Set water temperature to Boiling
Use 7 g of tea
Steep for 0 min, 45 sec
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1 Tasting Note View all

“Smooth, thick earthy caramel taste with complex wood and herbal notes. It’s also warming like being able to experience a campfire without any of the smoke. The leaves have a comforting old forest...” Read full tasting note

Description

Our 2013 Wuzhou Liu Bao is smooth and comforting. Made from first grade spring material from a small factory in Wuzhou, this Liu Bao tea is exceptionally smooth, with a caramel-like sweetness and quite interesting herbal notes. There is a compelling nuttiness with a bit of dark chocolate and spice as well – overall a very delicious Liu Bao.

2013 production, spring Guangxi harvest

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